Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, my salt & pepper squid with szechuan pepper π. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
My Salt & Pepper Squid with Szechuan pepper π is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. My Salt & Pepper Squid with Szechuan pepper π is something which I have loved my entire life. They are fine and they look fantastic.
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To begin with this recipe, we have to prepare a few components. You can cook my salt & pepper squid with szechuan pepper π using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Salt & Pepper Squid with Szechuan pepper π:
- Take 3 pieces Squid
- Prepare 1 heaped tbls salt and pepper seasoning
- Take 1 pinch Szechuan peppers
- Prepare 1 Green Chilli peper diced
- Get 1 tsp Butter
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Instructions to make My Salt & Pepper Squid with Szechuan pepper π:
- Cut the squid into long thin pieces, chop the chilli pepper
- Melt the butter and add the chilli peppers fry for 1 minute.
- Then add the squid and fry on high for 40 secounds then turn down to medium heat and cook stiiring often.
- Near the end of cooking add the salt n pepper and szechuan mix all over the squid then serve hot.
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