My Deep fried Salt & Pepper Squid. 😊
My Deep fried Salt & Pepper Squid. 😊

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my deep fried salt & pepper squid. 😊. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

My Deep fried Salt & Pepper Squid. 😊 is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. My Deep fried Salt & Pepper Squid. 😊 is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have my deep fried salt & pepper squid. 😊 using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make My Deep fried Salt & Pepper Squid. 😊:
  1. Make ready 2 Squid cut into lengths thin pieces
  2. Prepare 3 tsp Salt and Pepper seasoning
  3. Make ready 8 tbls Corn flour/ starch
  4. Take Enough veg oil for deep frying
  5. Get 1 Egg white
Steps to make My Deep fried Salt & Pepper Squid. 😊:
  1. Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes.
  2. Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings.

So that is going to wrap this up with this exceptional food my deep fried salt & pepper squid. 😊 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!