Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, black bean, corn & sausage soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Black Bean, Corn & Sausage Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Black Bean, Corn & Sausage Soup is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Black Bean, Corn & Sausage Soup:
- Get 1 lb hot or Cajun sausage
- Get 1 can corn
- Prepare 2 cans black beans
- Prepare 1 1/2 cans water
- Take to taste Salt & pepper
- Take 1 tbsp Ground cumin
- Prepare 1 yellow onion diced
- Get Dash ground thyme
- Prepare 1 tsp ground cinnamon
- Take Shredded cheddar cheese to garnish
- Make ready Sour cream to garnish
- Get Sriracha to garnish
- Get Cilantro to garnish
Instructions to make Black Bean, Corn & Sausage Soup:
- Dice onion, grate fresh garlic, and slice sausage into pennies.
- Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
- Add corn and black beans, plus 1 1/2 cans of water.
- Simmer for 20 minutes and serve hot.
- Add desired garnishes!
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