Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, creamy mushroom soup without cream. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Creamy Mushroom Soup without Cream is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Creamy Mushroom Soup without Cream is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have creamy mushroom soup without cream using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy Mushroom Soup without Cream:
- Make ready 1/2 Onion
- Take 3 cups Mushrooms
- Prepare 1 medium Cooked Potato
- Take 2 cloves Garlic
- Take 2 cups Mushroom broth or water
- Prepare Salt and Pepper
- Make ready 1 tbsp olive oil
- Prepare 1 tbsp all-purpose flour
- Make ready Pinch Parsley
Instructions to make Creamy Mushroom Soup without Cream:
- Heat Olive Oil in a large saucepan over medium heat
- Add Garlic and Onion and cook for 3 minutes until onion is tender
- Add mushroom and cook for another 3 minutes, set 1 tbsp mushrooms aside for later
- Add flour, pepper and salt into the mixture
- Add mushroom broth or water and bring it to boil
- Add cooked and chopped potato to the soup and cook for another 2 minutes
- Put mixtures into the blender and blend for 3 minutes on high
- Add pinch of parsley and 1 tbsp mushrooms on top and serve
So that is going to wrap it up with this exceptional food creamy mushroom soup without cream recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
