Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pondicherry prawn rice# heirloom. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Pondicherry Prawn Rice# heirloom is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Pondicherry Prawn Rice# heirloom is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have pondicherry prawn rice# heirloom using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pondicherry Prawn Rice# heirloom:
- Get 250 gms cleaned prawns
- Get 2 Onions chopped
- Get 2 tomatoes chopped
- Make ready 8-10 garlic cloves
- Prepare 1 tsp fennel
- Take 1/2 tsp pepper corns
- Prepare 2 green chillies slit
- Prepare 1 sprig curry leaves
- Make ready Small bunch fresh coriander leaves
- Take Salt
- Get 2 tbsp oil
- Take 2 eggs beaten
- Take 4 cups cooked rice
Ten tips to make the perfect rice every single time? Similar Recipes, Spicy Prawn Roast Prawn Masala Prawns with Drumstick Leaves. When i was writing down what all prawn recipes i should make, the first thing that came to my mind is fried rice. Season the rice with salt and white pepper and serve in a shallow bowl.
Steps to make Pondicherry Prawn Rice# heirloom:
- Devien and clean prawns.. marinate with little tumeric and 1 tsp redchilli powder.set aside
- Heat oil in a pan..Add curry leaves,green chillies the chopped onions. saute' till onion becomes translucent..Add the tomatoes..saute' till soft and mushy
- Meanwhile in a mixie jar coarsely grind the garlic, fennel and pepper.
- Once the onion and tomatoes are cooked add the prawns..when they turn pink add the ground spices..stir fry till prawns are cooked and raw smell goes.1. Next add the beaten eggs..stir fry till the eggs are scrambled and cooked..
- Switch of flame..Add the cooked rice to the prawns masala..Toss well to coat the rice with the masala..check seasoning…Garnish with fresh coriander..
Pondicherry (/pɒndɪˈtʃɛri/), officially known as Pondicherry City (/pʊdʊˈtʃɛri/), is the capital and the most populous city of the Indian Union Territory of Puducherry. The city is located in the Pondicherry district on the southeast coast of India. Stir in the prawns, chickpeas and rice and cook until heated through. Serve scattered with the coriander and some extra harissa and lemon wedges on the side. Pineapple Shrimp Fried Rice has a delicious flavor combination of savory, sweet and spicy.
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