Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pasta and white bean soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pasta and White Bean Soup is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Pasta and White Bean Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have pasta and white bean soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pasta and White Bean Soup:
- Get 2-3 Tbsp olive oil
- Get 1 small onion diced
- Prepare 6 garlic cloves sliced
- Take 4 cups chicken or vegetable broth
- Take 3 cans cannellini beans drained
- Prepare 1 can diced tomatoes
- Make ready 1 Tbsp oregano
- Make ready to taste Salt and pepper
- Make ready 2-3 Tbsp Locatelli grated Romano Cheese
- Take 2 Tbsp chopped fresh flat leaf parsley
- Get 1 Tbsp fresh chopped basil
Steps to make Pasta and White Bean Soup:
- Add olive oil to a large pot heat over low to medium heat and onions and garlic, cook until starting to turn light golden in color
- Add broth, beans and tomatoes, season with salt and pepper, stir and bring to a boil, turn down to a simmer cook about 25 minutes
- After 25 minutes, place a cup of the beans into a bowl and mash then return to pot, stir. Add salt and pepper to taste if needed.
- Remove from heat and add cheese and herbs.
- ENJOY!!
So that is going to wrap it up for this special food pasta and white bean soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
