Quick Can-Asian Noodles
Quick Can-Asian Noodles

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quick can-asian noodles. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Quick Can-Asian Noodles is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Quick Can-Asian Noodles is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have quick can-asian noodles using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick Can-Asian Noodles:
  1. Get 1 pkg Fresh chow mein noodles
  2. Prepare 1 medium red bell pepper, sliced thin
  3. Make ready 1 large carrot, shaved or sliced thin
  4. Make ready 1 zucchini, sliced thin
  5. Take 2 chicken breast, sliced or diced (seasoned with basil, S&P)
  6. Prepare 2 green onions, chopped
  7. Prepare Sauce
  8. Get 1/4 cup soya sauce
  9. Take Just shy of 1/4 chicken stock
  10. Make ready 2 tbsp water
  11. Get 1 tbsp brown sugar
  12. Get 2 tsp hoisin
  13. Prepare 1 tsp sriracha
  14. Take 1/2 a green onion that you chopped for above recipe
Steps to make Quick Can-Asian Noodles:
  1. Boil noodles super quick… drop in boiling water for 2-3min then remove and set aside
  2. In screaming hot wok, add 1 tbsp olive oil and brown/cook chicken
  3. Add all your vegetables and stirfry for 2 min. Add 1/4 of your sauce to the veg.
  4. Add the noodles, then pour remaining sauce over everything and toss together.
  5. Serve immediately with diced green onions for garnish♡ and squeeze of lime

So that’s going to wrap it up with this exceptional food quick can-asian noodles recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!