Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, spicy asian tempeh. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Spicy Asian tempeh is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Spicy Asian tempeh is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook spicy asian tempeh using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Asian tempeh:
- Get 3 tbsp soy sauce
- Get 2 tbsp vinegar
- Take 2 tsp honey
- Prepare 1/2 tbsp sesame oil
- Make ready 1 squirt of sriracha
- Take 40 g tempeh
Instructions to make Spicy Asian tempeh:
- Mix up the marinade
- Prepare the tempeh to be baked. Drizzle the marinade on TOP, not all of it.
- Bake for 20 mins or until brown.
So that is going to wrap it up for this special food spicy asian tempeh recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
