Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough
Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, smoked salmon, gari and avocado on lightly toasted wholemeal sourdough. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Slices smoked salmon, half an avocado per person, gari (japanese pickled ginger), wholemeal sourdough bread, soy sauce. Thinly slice the avocado and arrange on the toast. Top with the Salmon slices and then add a few slivers of the ginger (Gari).

Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have smoked salmon, gari and avocado on lightly toasted wholemeal sourdough using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough:
  1. Prepare Slices smoked salmon
  2. Get Half an avocado per person
  3. Take Gari (Japanese pickled ginger)
  4. Prepare Wholemeal sourdough bread
  5. Get Soy sauce

The fanciest of the fancy toast: smoked salmon, grilled halloumi, and mashed avocado on top of sourdough. Make way for the next breakfast hit! The soft texture threw me off for the longest time. Scoop the avocado into a medium bowl.

Instructions to make Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough:
  1. Lightly toast the bread
  2. Thinly slice the avocado and arrange on the toast
  3. Top with the Salmon slices and then add a few slivers of the ginger (Gari)
  4. Add a splash of soy sauce

Season with salt and add the lemon juice. Spread the avocado on the slice of toast. Smoked Salmon Avocado Toasts: This is my favourite lunch at the moment! Mix together the tarragon, crème fraîche and remaining lemon juice. Put avocado into a bowl, mash with a fork, and season with lemon juice, salt, and pepper.

So that’s going to wrap it up with this exceptional food smoked salmon, gari and avocado on lightly toasted wholemeal sourdough recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!