Lobster Dynamite
Lobster Dynamite

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lobster dynamite. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lobster Dynamite is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Lobster Dynamite is something that I have loved my entire life.

A girl who starts a band. Do they use dynamite to catch the lobsters out of the water?" Whitney-Texas Preston. If you've never had a dish in a Japanese restaurant called Dynamite, then you have no idea what you're missing, but don't worry.we've got you covered here.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook lobster dynamite using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lobster Dynamite:
  1. Make ready 4 Lobsters Cooked (from 1.5 to 2 lbs)
  2. Prepare 1 lb Button Mushrooms (thinly sliced)
  3. Take 2 Cups Japanese Mayonnaise
  4. Prepare 2 tsp Soya sauce
  5. Get 2 tsp Garlic (minced)
  6. Make ready 1 tsp Sriracha sauce

Find dynamite stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Top: lobster tempura, spicy mayo, dynamite sauce, unagi sauce, green onions. Lobster baked in rich creamy dynamite sauce.

Instructions to make Lobster Dynamite:
  1. Split Lobster in half lengthwise. Remove meat from inside and from claws and cut in 1 inch pieces, set aside. Clean lobster shell by rinsing with cold water.
  2. Saute mushrooms on medium heat until most of the moisture is out of the mushrooms. They should be almost dry.
  3. Mix remaining ingredients in a bowl for Dynamite sauce.
  4. Option 1: Gently fold in half on the Dynamite sauce to the Lobster meat. Spoon lobster mixture into the half shells. Next spoon a thin layer of mushrooms on top. Now spoon a layer of the remaining Dynamite sauce on top. Bake at 400°F for 10 to 15 minutes.
  5. Option 2: Gently fold in half on the Dynamite sauce to the Lobster meat. Place lobster mixture evenly in ovenproof frying pan. Next layer the mushrooms on. Lastly spread the remaining Dynamite sauce on top. Bake at 400°F for 10 to 15 minutes. Serve with toast.

Our favorite dishes are the cheese mochi Au gratin, the agadashi tofu, and the lobster dynamite.. Choice of lobster, scallops or snow crab w/onion & mixed mushrooms. Scallops with mushroom & onions layered with sauce. Lobster meat, smelt egg, green onions on top of california roll. A dynamite roll is a type of Western-style sushi.

So that is going to wrap it up for this special food lobster dynamite recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!