Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pomegranate and carrot raita. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pomegranate and Carrot Raita is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Pomegranate and Carrot Raita is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook pomegranate and carrot raita using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Pomegranate and Carrot Raita:
- Take 1 cup curd, beaten
- Prepare 1/2 cup fresh pomegranate seeds
- Take 1 medium size carrot, peeled and grated
- Get 1 medium size onion, finely chopped
- Prepare 1 tomato, finely chopped
- Get 2 TBSP coriander leaves, finely chopped
- Get 1 green chili, finely chopped (optional)
- Take 1/2 TSP cumin powder
- Prepare to taste Black salt/ salt
Steps to make Pomegranate and Carrot Raita:
- Start by mixing the curd, salt and cumin powder. Add in the carrot, onion, tomato, coriander. Give it a good mix. Add pomegranate last, mix and serve.
So that is going to wrap it up for this special food pomegranate and carrot raita recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
