Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, 🧑🏽🍳🧑🏼🍳 must try recipe! thai crispy mussel omelette • hoy tod |thaichef food. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious. ThaiChef food is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. ThaiChef food is something which I have loved my whole life.
Chicken Wings Recipe • Grilled Chicken Wings Thai Style •Gai Yang Thai Street food Thai Crispy Mussel Omelette • Hoy Tod Hoy tord is a delicious crispy omelette or pancake like snack fried with mussels and served with a A popular street food in Thailand, after tasting this it is easy to see why!
To get started with this particular recipe, we must first prepare a few components. You can have 🧑🏽🍳🧑🏼🍳 must try recipe! thai crispy mussel omelette • hoy tod |thaichef food using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food:
- Make ready 1/4 cup rice flour
- Prepare 1/4 cup crispy flour
- Prepare 1 tbsp. Corn starch
- Make ready 1/2 tsp. Salt
- Take 1/2 tsp. Baking powder
- Get 1/2 cup cool water
- Take 2 pcs. Spring onion
- Make ready 1 clove garlic
- Take 100 g. Scallop
- Take 100 g. Mussel
- Make ready 7 tbsp. Vegetable oil
- Get 1/2 tsp. Black pepper
- Prepare 1 egg
- Get Bean sprout
- Make ready 1 tbsp. Fish sauce
Here we show our recipe for hoi tod, and scroll lower left to watch our sidewalk chef video filmed in Bangkok. How it's really made in Thailand. This is a great lunch meal and midnight snack. Yes, midnight snack when you can step outside your house (in Thailand) and have the hoy tod made for you.
Steps to make 🧑🏽🍳🧑🏼🍳 Must Try Recipe! Thai Crispy Mussel Omelette • Hoy Tod |ThaiChef food:
- Mix all ingredients below to make batter • chopped spring onion and keep some for garnish and add in batter mix it well.
- Quick blanch Scallop & Mussel then remove in water until cool • Add scallop & mussel in batter •fried with high heat until crispy underneath • add egg and spread out then flip•fry until crispy • add garlic chopped and quick fried bean sprout + fish sauce = ready to serve
- Sauce mix sweet chili sauce + chili sauce + water mix well • Done 🥢
This recipe comes the The Santa Fe Cafe in Seattle. You can make this dish as spicy as you like, or mild if you prefer, and it's still good. Remember to discard any mussels that are not opened! Pan fried seafood oyster omelette (HOY TOD) in big pan. Making crisp fried mussels pancake, cooking with egg and flour fry in hot oil.
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