Rice Kibbeh 2
Rice Kibbeh 2

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rice kibbeh 2. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Rice Kibbeh 2 is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Rice Kibbeh 2 is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have rice kibbeh 2 using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Rice Kibbeh 2:
  1. Make ready 12 Frozen rice kibbeh
  2. Get Can tomatoes sauce
  3. Get 5 pound Lamb chop
  4. Prepare 1 Onion chopped
  5. Prepare 3 turnip chopped bite size
  6. Make ready 2 cups Swiss chard chopped
  7. Take Head garlic chopped half
  8. Prepare 1 tablespoon each
  9. Make ready cloves Salt, pepper, seeds of coriander anise-star, peppercorn,bay leaves, dry lemon, cinnamon, cardamom
  10. Get 8 cups warm water
Steps to make Rice Kibbeh 2:
  1. Wash lamb meat cook over medium heat for 10 minutes change the water with hot fresh water 6 cups add all spices no salt with half of the onion and garlic and the ends of the Swiss chard cook for half hour
  2. Start with another pot 2 tablespoon olive oil add the turnips and cook for 10 minutes keep mixing then add the onion garlic cook for few minutes then add the can of tomatoes and 1 cup of hot water cook for another 10 minutes
  3. Drain the broth on top the turnips mixer and the meat add salt to the mixture without all the spices when the mixture start boiling start adding the frozen kibbeh one by one far from each other then change the temperature to low and cook for 30 minutes in the last 10 minutes I add the Swiss chard so stay green enjoy 😉I only stirred it twice in the beginning so it will not open the kibbeh enjoy

So that is going to wrap this up with this exceptional food rice kibbeh 2 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!