Cardamom Loaf
Cardamom Loaf

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, cardamom loaf. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cardamom Loaf is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cardamom Loaf is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cardamom loaf using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cardamom Loaf:
  1. Take 190 flour
  2. Prepare 190 sugar
  3. Take 190 butter
  4. Prepare cardamom seeds - crushed
  5. Get 3 large egg
  6. Make ready 1 tsb baking powder
  7. Get 1/4 tsb salt
  8. Prepare 25 ml soured cream
  9. Take 1 tsb vanilla essence
  10. Get 1 loaf tin greased
Steps to make Cardamom Loaf:
  1. Preheat oven 170°C.
  2. Cream butter with sugar. Add crushed cardamom.
  3. Break in the eggs. Mix well in between.
  4. Sift flour, baking powder and salt. Mix together until just incorporated.
  5. Add soured cream and vanilla essence.
  6. Pour batter in loaf tin and bake for 50 minutes or until ready.

So that’s going to wrap it up for this exceptional food cardamom loaf recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!