Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, karottenpfanne,lower saxony *ari/sig. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Karottenpfanne,Lower Saxony *ari/Sig is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Karottenpfanne,Lower Saxony *ari/Sig is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have karottenpfanne,lower saxony *ari/sig using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Karottenpfanne,Lower Saxony *ari/Sig:
- Take 1 kg potatoes
- Prepare 500 grams fresh carrots
- Prepare 1 vegetable stock cube
- Get 125 grams soured cream
- Get 125 grams creme fraiche
- Get 1 bunch chives
- Prepare 160 grams mild blue cheese of choice
Steps to make Karottenpfanne,Lower Saxony *ari/Sig:
- wash potatoes,and slice or cube the potatoes,clean carrots,julienne or slice
- bring a 1/4 ltr water to boil in a frying pan and disolve stockcube,add the carrots then the potatoes and cook for 15 minutes,mix the sour cream and creme fraiche and crumble the blue cheese into the creme mix,add to top the carrots and potatoes,gently cook for another 15 minutes,on serving sprinkle with chives.
- good with white fish of your choice .
- if you don't like blue cheese use a herbed creamcheese
So that’s going to wrap it up for this exceptional food karottenpfanne,lower saxony *ari/sig recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
