Jumbo King Prawn Stir-fry with Soy Sauce
Jumbo King Prawn Stir-fry with Soy Sauce

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, jumbo king prawn stir-fry with soy sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jumbo King Prawn Stir-fry with Soy Sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Jumbo King Prawn Stir-fry with Soy Sauce is something which I have loved my entire life. They are fine and they look wonderful.

Clean and snip off the sharp points. Dry the prawns with a paper towel. Lee Kum Kee brings you the Taste of Reunion for this coming Chinese New Year.

To begin with this particular recipe, we must prepare a few components. You can have jumbo king prawn stir-fry with soy sauce using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jumbo King Prawn Stir-fry with Soy Sauce:
  1. Take 6 jumbo king prawns
  2. Take 1/2 tsp corn oil
  3. Prepare 1-2 Tbsp light soy sauce

This chicken stir fry is so simple to throw together yet full of so much flavour. Use whatever vegetable you like or make it a chicken stir fry if you'd rather. In a small bowl, whisk together soy sauce, cornstarch, lime juice, brown sugar, and a pinch of red pepper flakes. Turn up the heat to high, add the prawns and corn, and stir-fry for a few minutes until the prawns turn pink.

Instructions to make Jumbo King Prawn Stir-fry with Soy Sauce:
  1. Clean and snip off the sharp points.
  2. Dry the prawns with a paper towel.
  3. Place a fry pan on the hob and heat until it is hot, then turn the heat to low, add the jumbo king prawns and cook for 3-4 minutes. Turn to the other side cook for 3-4 minutes as well.
  4. Add the corn oil and fry both sides about 30 seconds, then put in the light soy sauce in it and mix well. Serve at once.

You will need: a large frying pan or wok. Mix the black bean sauce, soy sauce and lemon juice together in a bowl. Add to the pan and toss everything together well. This superb seafood stir fry is a quick cook. Add the prawns to the garlic and ginger, fry for one minute, tossing the wok or stirring the prawns with a spoon a couple of times.

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