Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tricia's pie crust. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Tricia's Pie Crust is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Tricia's Pie Crust is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have tricia's pie crust using 4 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Tricia's Pie Crust:
- Get 1 1/3 cup Vita spelt flour
- Prepare 1 tsp sea salt
- Make ready 1 stick organic butter
- Take 1/4 cup cold water
Steps to make Tricia's Pie Crust:
- For baked pie shell, preheat oven to 475
- Stir salt into flour
- Cut butter into flour until it resembles pea sized pieces
- Make a well in the center and add water
- Slowly fold flour over water until incorporated and kneed into soft dough ball that cleans bowl
- Form into a round disc and roll out dough into the shape of your dish enough to overlap edges by at least 2 inches
- Fold, transfer to pie plate, unfold and trim edges or roll up excess and flute.
- For baked pie shell, prick bottom and sides with fork
- Cover edges with foil and bake for 8 minutes.
- Remove foil and bake 2-3 more minutes until lightly browned
- For pie recipes that call for unbaked pie shell, follow the heating and baking directions in the recipe.
So that’s going to wrap this up for this special food tricia's pie crust recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
