Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, homemade tiger prawn curry (lunch). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Homemade Tiger Prawn curry (lunch) is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Homemade Tiger Prawn curry (lunch) is something which I have loved my whole life. They are fine and they look wonderful.
Cooking tiger prawns is just like cooking traditional shrimp. Cook over high heat for just a few minutes per side until they are pink and opaque; then serve. Cooking tiger prawns isn't as intimidating as it sounds.
To begin with this particular recipe, we must prepare a few ingredients. You can cook homemade tiger prawn curry (lunch) using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Homemade Tiger Prawn curry (lunch):
- Prepare 250 gr tiger prawn
- Get 1 medium potato (diced)
- Get 1 red onion
- Make ready 4 cloves garlic
- Prepare 5 red chillies
- Get 1 tomato (chopped)
- Make ready 1 star anise
- Get 1 cardamom
- Take 1 clove
- Get 1 thumb-size ginger
- Take 1 cinnamon stick
- Get 10 curry leaves
- Get 1 tbsp curry powder
- Take 1/2 tsp cumin powder
- Take 1/2 cup coconut milk
- Make ready 1/2 tsp fennel powder
This is exactly what a satisfying meal starts with - some Goan prawn curry made with coconut which is going to comfort you and make you feel like you are home and warm and safe. Malvan is the coastal region of Konkan, the cuisine is greatly influenced by Maharashtrian and Goan flavours and making a name for itself all over Many Malvani sea food dishes are popular globally. I tried to cook authentic Malvani prawn curry and it turned out great. Here is my recipe, do try it and let.
Instructions to make Homemade Tiger Prawn curry (lunch):
- Cleaning of prawns : Peel off the shell, leave the prawn head and the tip of it's tail. Rinse thoroughly with water
- Blend the garlic, onion, ginger, red chillies with some water
- Heat some oil in a pan over low heat, stir fry the star anise, cardamom, cinnamon stick, and clove for about 20 seconds then add in the curry leaves, stir for another 10 seconds
- Add in the blended spices, fry it for about 10 mins over medium heat, add in the coconut milk then keep stirring
- While you stir fry it frequently, add in the diced potato, chopped tomato, curry powder, fennel powder, and cumin powder. If it's too thick add in some water. Do not forget a pinch of salt and sugar
- Lastly, add in the prawns, put on the cover lid and turn down the heat. Leave it for about 5-7 mins. Then it's ready to serve
- Happy trying ^•^
For the Thai red curry paste, blend all of the Thai red curry paste ingredients, including the soaking water, in a food processor to a smooth paste. This article will show you how to make a prawn curry in. Learn how to make your favorite recipes in no time. We have everything from easy to expert recipes! Here is our list of lunch recipes. - Sautéed baby potatoes with ground beef (lunch) - A Southern Granddaughters lunch - Spicy Sautéed Cockles (lunch) - Homemade Tiger Prawn curry (lunch).
So that is going to wrap this up with this exceptional food homemade tiger prawn curry (lunch) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
