Quiche Lorraine
Quiche Lorraine

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, quiche lorraine. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Quiche Lorraine is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Quiche Lorraine is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quiche lorraine using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quiche Lorraine:
  1. Prepare 1 tbsp olive oil
  2. Make ready 6 lean rashers of smoked bacon
  3. Get 4 large eggs
  4. Prepare 280 ml single cream
  5. Get 150 ml milk
  6. Take 140 grams gruyere cheese grated
  7. Make ready Grated nutmeg
  8. Get 2 24 cm pastry cases
Instructions to make Quiche Lorraine:
  1. Preheat oven to gas mark 6
  2. Heat olive oil in a frying pan and fry bacon until lightly cook.
  3. Beat eggs and add cream, milk, grated cheese, nutmeg and seasoning.
  4. Stir in half the chopped bacon and pour mixture into two 24cm pastry cases.
  5. Scatter remaining bacon on top of quiche.
  6. Bake for 30 min until filling is set, and golden brown. Remove and allow to cool before removing from the tin.

So that is going to wrap it up for this special food quiche lorraine recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!