Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, oven jerk ribs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Oven Jerk Ribs is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Oven Jerk Ribs is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have oven jerk ribs using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oven Jerk Ribs:
- Make ready Pork Spare Ribs
- Get Jerk Seasoning (marinade or seasoning)
- Prepare Vinegar
- Get Lemon juice
- Make ready Salt
- Take Teriyaki Sauce (optional)
- Get Liquid Smoke marinade (optional)
- Prepare Aluminum foil
Steps to make Oven Jerk Ribs:
- Rinse rib…soak in vinegar and lemon juice for about 30 minutes or less
- Season rib with jerk seasoning, teriyaki sauce, liquid smoke, and salt…wrap with aluminum foil tightly (let marinade either overnight or for about an hour…the longer, the better)
- Pre-heat oven to 250 degrees
- Set timer and cook for 5 and a half hours
- Enjoy…
So that’s going to wrap it up for this special food oven jerk ribs recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!