Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, stir fried shrimps with beans and hot basils / pad krapao koong. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Use whatever size you have, although there is little advantage in paying a premium for You add the sauces AFTER you put in the krapao, since this releases its best aroma when fried, NOT boiled in the oyster sauce. Pad Krapao Kung "Stir Fried Basil with Shrimp". Pad krapao is a traditional stir-fry pork dish with Thai basil that can be found in the many street food stalls of Thailand.
Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have stir fried shrimps with beans and hot basils / pad krapao koong using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:
- Take 400 grams shrimps
- Get 200 grams beans,i use yard long bean,cut to 1 inch long ,you can use a kind you have
- Prepare 1 bunch hot basils
- Get 5 clove garlic
- Make ready 3 hot chili
- Get 1 bunch i use shimeji or any mushroom ,optional
- Take 1 1/2 tbsp soya sauce
- Prepare 2 tbsp oyster sauce
- Take 1/2 tbsp sesame oil
- Prepare 1/2 tsp sugar
- Make ready 1/3 tsp black pepper
- Prepare 1/2 tbsp oil to fry
Cooking, Thailand, Hot, Dish, Tasty, Fresh, Cuisine, Fish sauce, Traditional, Basil, Restaurant, Lime slice, Egg, Meat, Pad krapao. Stir-Fried Shrimp With Eggs and Chinese Chives. Fried Rice With Blistered Green Beans and Basil. We cook them like any other hearty greens—adding the stems to a hot wok, followed by the leaves.
Instructions to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:
- Blanch beans and shrimps in boiling salted water
- Heat oil on stir fry pan over medium heat,crush garlic,slice chili ,fry in pan until golden
- Add beans toss to mix with chili and garlic,leave it about 1 min
- Add mushroom,change to high heat ,,toss ,leave it about 2 mins,if too dry add little water
- Add shrimps ,seasoning,toss,leave it another one min ,add basil ,toss to mix,heat off
- Serve with hot steamed jasmine rice :)
Packed with rich flavors from garlic, chili and holy basil, this spicy meal is best paired with a glass of Singha for the ultimate Thai experience. 📷 : @single_man_beloved_kitchen Ещё. This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! Stir-fry for another minute and deglaze the pan with the broth or water. Because your pan is over high heat, the liquid This summer we have sooooo much holy basil (and hot peppers) so I'm super stoked to try this!! Crispy fish fillet stir-fried with chilli and chilli jam, bamboo shoots and mixed vegetables in hot and sweet basil Special Prawn Salad (Plah Koong).
So that’s going to wrap this up for this exceptional food stir fried shrimps with beans and hot basils / pad krapao koong recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
