Egg Fried rice
Egg Fried rice

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, egg fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Egg Fried rice is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Egg Fried rice is something which I have loved my whole life. They’re nice and they look wonderful.

In a saucepan bring water, salt and soy sauce to a boil. Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Plate and drizzle with sesame oil, to taste.

To get started with this recipe, we have to first prepare a few components. You can have egg fried rice using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried rice:
  1. Make ready 1/4 Cup Carrot
  2. Take 1/4 Cup French Beans
  3. Take 1/4 Cup Cabbage
  4. Make ready 1/4 Cup Capsicum (all colors)
  5. Get 1 Tbsp Garlic chopped
  6. Take 1 tbsp Soya Sauce
  7. Take 1 tsp Chilli Sauce
  8. Get 1 Tsp Oyester Sauce
  9. Take oil
  10. Take Spring onion
  11. Take 2 Eggs
  12. Prepare to taste Salt
  13. Take 1 tsp Pepper Powder
  14. Make ready 2 Cup Cooked Rice
  15. Take 2 Tsp Vinegar or Rice Wine vinegar

To reheat egg rice, bring the rice to room temperature. Stir in between a few times. Best type of rice for fried rice. Chinese fried rice is made with white long grain rice.

Steps to make Egg Fried rice:
  1. Cook rice ahead few hours before or a day before.It's always good that way so it doesn’t stick.
  2. In a Pan on high add the beaten eggs and quickly scramble them but don’t scramble too much and keep aside.
  3. In same pan add some oil add chopped garlic and all chopped vegetables and sauté well till half done. Then add salt and pepper, In a bowl add all the sauces and mix well.
  4. Now add the rice in pan and mix quickly then add the sauces and sauté well in high flame for while last add the scrambled eggs and spring onion.

But it can be made with any type of cooked, chilled rice - long grain, short grain, jasmine, basmati, even brown rice. Every Asian country has their version of fried rice, and use different rices. For example, Jasmine rice is used to make Thai Fried Rice. A great way to use up leftover rice, this quick fried rice cooks up with frozen peas, baby carrots, eggs, and soy and sesame sauces. Deceptively simple, but a huge favorite and crowd-pleaser.

So that is going to wrap it up with this exceptional food egg fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!