Tender Pressure Cooker Spareribs
Tender Pressure Cooker Spareribs

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, tender pressure cooker spareribs. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Learn how to cook Tender & Juicy Instant Pot Spare Ribs (Pressure Cooker Spare Ribs) with few pantry ingredients. Super easy to make flavorful, sticky-sweet caramelized bbq pork spare ribs. How to Make Fall-Off the Bone Tender Instant Pot Pork Spare Ribs.

Tender Pressure Cooker Spareribs is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Tender Pressure Cooker Spareribs is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tender pressure cooker spareribs using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tender Pressure Cooker Spareribs:
  1. Make ready 500 grams Pork spare ribs
  2. Make ready 1 piece ★Ginger Root
  3. Get 3 tbsp ★Mirin
  4. Make ready 100 ml ★Sake
  5. Make ready 1 tbsp ★ Soy sauce
  6. Make ready 2 tbsp ★ Usukuchi soy sauce

When you use your Instant Pot pressure cooker, they can be made a lot faster. Along with a delicious dry rub, you will finish these up under the broiler of your oven with your favorite BBQ Sauce. Place the spare ribs and the ★ ingredients in a pressure cooker, and cook over high heat. After the cooker has come up to pressure, lower the heat to medium-low.

Instructions to make Tender Pressure Cooker Spareribs:
  1. Quickly boil the spare ribs in hot water, transfer into cold water, and wash. Thinly slice the ginger root.
  2. Place the spare ribs and the ★ ingredients in a pressure cooker, and cook over high heat. After the cooker has come up to pressure, lower the heat to medium-low. Cook under pressure for 20 to 25 minutes.
  3. Let cool for 10~15 minutes. Tilt the pot at an angle, and make sure no more steam is coming out before opening the lid. Flip the meat over, and simmer for another 5 minutes.
  4. Let the ribs cool in the pot. Heat them up right before serving. They will have soaked up the flavors and become even more delicious.
  5. Another photo.
  6. Tender and simple stewed spare ribs are easy to prepare in a pressure cooker.

Barbecue Spare Ribs in a Pressure Cooker. If using an electric pressure cooker, such as an Instant Pot, cook at high. I think it's probably only the second time I've ever made ribs, and the first time in a pressure cooker. The recipe was easy to follow and the ribs were tender - everyone enjoyed them. Home / Recipes / Pressure Cooker / Pressure Cooker Main Courses / Pressure Cooker Pork / Instant Pot BBQ Pork Spare Ribs [Baby Back/St.

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