Spicy soya 65
Spicy soya 65

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spicy soya 65. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

#MealMakerFry Recipe, Delicious, Soya chunks or meal maker cooked with chilly and spices. Try it guys. it was really awesome. Marinate the soya in Turmeric powder,red chilly powder,garam masala,corn flour and salt as required.

Spicy soya 65 is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Spicy soya 65 is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook spicy soya 65 using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy soya 65:
  1. Prepare 1 cup soya chunks
  2. Get 1 tbsp rice flour
  3. Take 1 tbsp corn flour
  4. Take 2 tbsp Gram flour
  5. Get 1/2 tbsp Ginger garlic paste
  6. Prepare 1/4 tsp Turmeric Powder
  7. Prepare 1.5 tsp red chilli powder
  8. Prepare 1/2 tsp Garam Masala
  9. Get 1 tbsp lemon juice
  10. Get As per taste salt
  11. Make ready Few drops red food color

Meal Maker Tomato Rice/Tomato Briyani with Soya Chunks Recipe in Tamil. Leading Manufacturer of Soya Stick, Spicy Soya Stick, Tomato Soya Stick and Loose Soya Stick from Rajkot. Soya Shashlik Masala - Sanjeev Kapoor. Soya chunks and vegetables coated with spicy yogurt, strung onto satay sticks, shallow fried and cooked in a tasty gravy.

Instructions to make Spicy soya 65:
  1. Soak soya chunks in warm water for 20 minutes.
  2. After 20 minutes squeeze out the water from the soya.
  3. Add rice flour, corn flour, gram flour, turmeric powder, red chilli powder, garam masala, salt, lemon juice and mix it all.
  4. Add a pinch of red food color and 1 tbsp water and mix it.
  5. Fry it in oil till it turns crisp and golden. Serve with sauce.

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