Oatmeal Raisin Cookies
Oatmeal Raisin Cookies

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, oatmeal raisin cookies. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Oatmeal Raisin Cookies is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Oatmeal Raisin Cookies is something that I’ve loved my whole life. They’re nice and they look wonderful.

Reviews for: Photos of Oatmeal Raisin Cookies I. These oatmeal raisin cookies are just the way Grandma made them, except with butter instead of shortening! They're made with old-fashioned Old-fashioned rolled oats or quick rolled oats are the best to use for oatmeal cookies.

To get started with this recipe, we must prepare a few ingredients. You can cook oatmeal raisin cookies using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oatmeal Raisin Cookies:
  1. Make ready 2 Cups AP Flour SPOON FLOUR INTO MEASURING CUP
  2. Take 1/2 tsp baking soda
  3. Make ready 1/2 tsp salt
  4. Take 3/4 Cup unsalted, melted butter (slightly cooled)
  5. Prepare 1 Cup packed brown sugar
  6. Make ready 1/2 Cup white sugar
  7. Make ready 1 tsp cinnamon
  8. Make ready 1 tbsp vanilla extract
  9. Take 1 egg
  10. Prepare 1 egg yolk
  11. Get 1.5 Cup old fashioned oats
  12. Get 1 Cup raisins
  13. Make ready 1/2 cup chopped walnuts or pecans optional

This oatmeal raisin cookie recipe makes soft and chewy cookies with a hint of cinnamon. If so, these cookies are soft and chewy with a hint of cinnamon and can be made in. Oatmeal Raisin Cookies are hard to beat. Their edges are crisp, their flavor is buttery sweet, and their texture is wonderfully soft and chewy.

Steps to make Oatmeal Raisin Cookies:
  1. Preheat oven to 325 and line baking sheets with parchment
  2. Mix flour, baking soda and salt
  3. In separate bowl mix butter, brown sugar and white sugar until well combined. Beat in cinnamon, vanilla, egg and egg yolk. Mix until creamy and light.
  4. Mix in flour until just blended. Stir in raisins and nuts and oats.
  5. Use 1/4 cup measurements and spoon mixture onto baking sheet. Bake 14-16 minutes. You're looking for brown edges but still soft in the middle.
  6. Let cool and enjoy 🥰

They are great for breakfast, as a snack, or for something a little special, use them to make a breakfast trifle. You've made oatmeal-raisin cookies before, so why try these? Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.

So that’s going to wrap this up for this special food oatmeal raisin cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!