Dry chilli paneer with soya sauce in Air Fryer
Dry chilli paneer with soya sauce in Air Fryer

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dry chilli paneer with soya sauce in air fryer. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Dry chilli paneer with soya sauce in Air Fryer is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Dry chilli paneer with soya sauce in Air Fryer is something which I have loved my whole life. They’re nice and they look fantastic.

This semi-dry chilli paneer recipe gives a truly restaurant style taste and flavor. Chilli Paneer is a popular Indo-Chinese recipe eaten as an appetizer or main course as well. Now you can also make this restaurant style chilli paneer at.

To get started with this recipe, we have to first prepare a few ingredients. You can cook dry chilli paneer with soya sauce in air fryer using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dry chilli paneer with soya sauce in Air Fryer:
  1. Prepare 250 gms cottage cheese
  2. Prepare 1 pinch turmeric powder
  3. Make ready 1 tbsp red chilli powder
  4. Make ready 1 tsp black pepper
  5. Prepare 1 tsp soya sauce
  6. Get 1 tbsp red chilli sauce
  7. Take 2 tbsp tomato sauce
  8. Prepare 2 tbsp Curd
  9. Prepare 2 tbsp corn flour or gram flour
  10. Make ready 2 capsicum cut into length wise
  11. Take 1/2 onion cut into big size
  12. Take 1 tsp Ginger and garlic grated
  13. Take As required Coriander leaves for garnishing

Add capsicum, soya sauce, chilli sauce, tomato ketchup, needed salt and fry on high heat, stirring continuously. The capsicum should be crispy When you say Chilli Sauce, may I know what sauce do you exactly use? I see so many kinds of chilli sauce in the store and don't know which one to buy. Add in chilli powder and sauces and mix well.

Steps to make Dry chilli paneer with soya sauce in Air Fryer:
  1. Take paneer in a bowl. Add all the dry masala. Mix it well. Then add curd, gram flour,salt and oil. Mix it well. Keep aside for 30 minutes.
  2. Mean while Preheat Air Fryer 180 degree C. For five minutes. Once it is done. Take out Air Fryer basket. Applyl oil so that the paneer will not stick to the surface. Place the paneer in Air Fryer for 5 minutes or tell it becomes golden in colour. Once it done. Keep in Air fryer for a few minutes.
  3. Mean while. Heat oil in a pan. Fry chopped garlic, and onion. Fry for a few minutes. Don't over cooked. Then add capsicum fry for few minutes. Once it is done add soya sauce, red chilli sauce and tomato sauce. Saute it for few minutes. Once it is done. Take out the fry Pa need from Air Fryer. Transfer to a beautiful plate. Put the capsicum over the paneer. Ready to serve. I hope viewers like my Recipes.

Add in the fried paneer and toss. Soya chunks recipes paneer recipes potato recipes babycorn recipes mushroom recipes bhindi recipes. Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures. So go easy on the salt. Chilli paneer dry recipe - A popular indo-chinese starter dish that is made from paneer, onion and capsicum.

So that is going to wrap this up for this exceptional food dry chilli paneer with soya sauce in air fryer recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!