Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pumpkin pie overnight oats. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Place all the ingredients except toppings in a jar or other container with a tightly fitting lid and give them a good stir. Thick and creamy pumpkin pie overnight oats with chia are a nutritious, healthy breakfast. Top with nuts, maple syrup, cranberries, coconut or whatever your heart desires!
Pumpkin Pie Overnight Oats is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Pumpkin Pie Overnight Oats is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have pumpkin pie overnight oats using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Pie Overnight Oats:
- Make ready 1 cup old fashioned rolled oats
- Get 1/2 cup milk of choice
- Take 1/2 cup yogurt of choice
- Get 1/2 cup pumpkin puree
- Get 2 tbsp. maple syrup
- Prepare 2 tsp. chia seeds
- Get 1 tsp. vanilla extract
- Prepare 1/2 tsp. pumpkin pie spice
Pumpkin Pie Overnight Oats combine simple, real food ingredients like pumpkin, oats, chia seeds, milk of choice and nuts and are mixed together in a matter of minutes. They're made a day (or even two days) ahead of time, making for an easy, no-cook, ready-to-eat, totally delicious breakfast option. These pumpkin pie overnight oats only require a few ingredients and a few minutes to make! Try toppings like sliced apple, almond butter and coconut!
Instructions to make Pumpkin Pie Overnight Oats:
- In a large bowl, whisk together the milk, pumpkin puree, yogurt, maple syrup, pumpkin pie spice and vanilla extract until smooth. Then stir in the oats and chia seeds.
- Divide the mixture into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That's it! Add any toppings you'd like when you go to eat. My favorite toppings for this flavor are toasted pecans, pepitas and hemp seeds. The oats will be thick, so if you'd like it thinner, add a splash of milk. These will last 3-4 days in the fridge.
Just like any variation of overnight oats, this healthy breakfast dish is super easy to make. All you need to do is throw some stuff in a container and. It's officially #pumpkin season, so celebrate with my Pumpkin Pie #Overnight Oats! #Healthy, #easy, #vegan, and #delicious. Get the full recipe here: https. For my pumpkin pie vegan overnight oats, I dialed up the pumpkin flavor with, ya know, pumpkin, then enhanced that flavor with your favorite fall spices: cinnamon, cloves and more.
So that’s going to wrap it up with this special food pumpkin pie overnight oats recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
