Oatmeal Carmelitas
Oatmeal Carmelitas

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, oatmeal carmelitas. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Oatmeal Carmelitas is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Oatmeal Carmelitas is something which I have loved my entire life.

A chewy chocolate filling rests on an oatmeal-brown sugar crust in these winning bars. Carmelitas recipes don't get any better than these oatmeal carmelitas Forgive me. I went a little picture crazy on the Oatmeal Carmelitas.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook oatmeal carmelitas using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Carmelitas:
  1. Make ready 1 cup All-Purpose Flour
  2. Make ready 1/2 teaspoon Baking Soda
  3. Get 1 cup Quick Cooking Oats
  4. Take 3/4 cup (packed) Brown Sugar
  5. Make ready 3/4 cup (melted) Butter
  6. Make ready 1/4 teaspoon Salt
  7. Get 6 ounces Chocolate Chips
  8. Make ready 3/4 cup Caramel Icecream Topping*
  9. Make ready 3 tablespoons All-Purpose Flour
  10. Take * Can use homemade caramel sauce

Oatmeal carmelitas are filled with caramel and chocolate, sandwiched in between a wonderful mixture of oatmeal and brown sugar. This is one of the best cookie recipes around. Oatmeal Carmelitas are the best cookies ever. Filled with gooey caramel & oozing chocolate, these Carmelitas are one of my favorite all time desserts!

Steps to make Oatmeal Carmelitas:
  1. Preheat oven to 350 degrees F (175 degrees C). Grease one 9x9 inch square pan.
  2. Combine the 1 cup flour, baking soda, oats, brown sugar, salt and melted butter. Mix to combine, mixture will be very crumbly. Press half of the mixture into the bottom of the prepared pan.
  3. Bake at 350 degrees F (175 degrees C) for 10 minutes.
  4. Let cool slightly then sprinkle over the crust the chocolate chips and chopped nuts. Mix the caramel ice cream topping with the 3 tablespoons of flour and drizzle over the chocolate chips. Top with the remaining oatmeal mixture. You will need to break it into small pieces to cover.
  5. Bake at 350 degrees F for 15 minutes. Let bars cool before cutting.

I have such a weakness for anything made with. Gooey carmelitas recipe - A soft and chewy brown sugar oatmeal cookie crust with a thick layer of chocolate and caramel. Take one bite and you'll be hooked! If you've never had Oatmeal Carmelitas before, you've been missing out! They're one of my all time favorite bars with a thick buttery oat crust loaded with chocolate and caramel!

So that is going to wrap this up for this special food oatmeal carmelitas recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!