Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet potato leaves salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Sweet Potato Leaves Salad is called Ensaladang Talbos ng Kamote in the Philippines. This quick salad recipe is healthy and budget friendly, as well. Since sweet potatoes can be easily grown in tropical climate, The Philippines has an overwhelming supply of both the leaves and root crop.
Sweet Potato Leaves Salad is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Sweet Potato Leaves Salad is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook sweet potato leaves salad using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Leaves Salad:
- Take 1 large bunch of sweet potato leaves. Remove stems and clean
- Get 2 pcs. Tomatoes, sliced
- Get 1 pc. red onion, sliced
- Make ready 1 thumb size ginger, sliced
- Get 3 Tbsp Fish sauce
- Prepare 3 Tbsp Balsamic vinegar
- Get 1/4 Tsp ground black pepper
- Get Notes: You can adjust fish sauce and vinegar according to taste
Yam leaves or sweet potato leaves are a healthy, delicious, under-rated vegetable that you can Besides this simple garlic and ginger stir-fried version, you can also use them in soups and salads Yam leaves are sweet potato leaves. Just note that yams (or sweet potatoes) are not the same as. We love sweet potatoes and they are terrific when combined with plain white ones, especially in an old fashioned potato salad. This one has mayonnaise, a bit of mustard, celery, hard-boiled eggs, and a smidgen of chopped onion.
Steps to make Sweet Potato Leaves Salad:
- Boil 2 cups water and blanch sweet potato leaves for 30 seconds.
- Transfer potato leaves in a bowl and add the rest of the ingredients.
- Gently toss until all ingredients are well distributed.
Sweet potato leaves, botanically classified as Ipomoea batatas, grow on an herbaceous perennial vine and belongs to the Convolvulaceae, or morning-glory family. They can be used raw in salads, green smoothies, or in place of any leafy green, such as spinach or turnip greens. Sweet Potato Leaves Salad is called Ensaladang Talbos ng Kamote in the Philippines. This quick salad recipe is healthy and budget friendly, as well. Since sweet potatoes can be easily grown in tropical climate, The Philippines has an overwhelming supply of both the leaves and root crop.
So that’s going to wrap it up with this exceptional food sweet potato leaves salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
