Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, portobello pizza. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Get Your Favorite Pizza, Wings, Pasta & More at Prices You Love. Order Papa John's® & Enjoy Delicious Handcrafted Pizza. Order Your Delivery or Carryout Meal Online Today!
Portobello Pizza is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Portobello Pizza is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have portobello pizza using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Portobello Pizza:
- Make ready 4 large portobello mushrooms, stems removed
- Take 2 T olive oil, extra for sauteing onion
- Get 2 tsp minced garlic
- Get 1/4 C purple onion, diced small
- Take 6 tsp Italian seasoning, divided
- Get 3/4 C pizza sauce
- Make ready 1 1/2 C mozzarella cheese, shredded
- Get slices Pepperoni, cut to small
- Prepare 6 cherry tomatoes, sliced thin
- Take to taste S&P,
- Prepare to taste Crushed red pepper flakes,
Veggies are obviously an excellent choice, and they happen to be very tasty too!. In this particular recipe, the portobello mushroom base is "meaty" and delicious, and the melty, cheesy topping is delightful. Dress the mushroom caps with liberal drizzle of extra-virgin olive oil and season with salt and pepper. Place mushrooms on baking sheet and toss with with oil, salt, and pepper.
Steps to make Portobello Pizza:
- In a small saucepan, heat olive oil over medium and saute the onion. Set aside.
- Preheat oven to broil/ grill settings on high. Arrange oven shelf to middle of your oven. Combine the 2T oil, garlic and 4 tsp of the seasoning together in a small bowl. Brush the bottom of each mushroom with the garlic oil mix and place each mushroom, oil side down on a lightly greased baking sheet. Put a little of sauteed onions in the mushroom. S&P. Put 2T (eyeball it) of pizza sauce over the onion, 1/4C of mozzarella cheese on top of the sauce and pepperoni and tomato on top of cheese.
- Sprinkle with red pepper flakes and broil for 6-8 minutes or until cheese has melted. To serve, sprinkle with some of the remaining seasoning.
- I cooked mine 8 minutes and it nearly burned my pepperoni, so keep your eye on these!
Portobellos are not so runny if the gills are removed prior to cooking.. Portobello Pizzas have ALL the flavours of a GOOD pizza…without the guilt! Wash and dry the Portobello mushrooms. Pre-heat the oven to grill settings on high heat. Line a baking tray with baking paper.
So that is going to wrap this up with this special food portobello pizza recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
