Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, soya paratha. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Soya Paratha is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Soya Paratha is something which I have loved my entire life.
Cover the soya paste with roti and again make a round. In a non stick pan,put the paratha.turn the other side. When it is slight brown colour put the oil around the paratha.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook soya paratha using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Soya Paratha:
- Get 1 cup soya granules boiled and strained
- Get 1 carrot grated
- Prepare 1 tsp ginger grated
- Prepare 1 green chillies finely chopped
- Prepare 3 tsp coriander chopped
- Take 1 tsp red chilli powder
- Take 1/4 tsp garam masala
- Prepare 1/4 tsp black pepper
- Get 1/4 tsp chaat masala
- Make ready To taste Salt
- Get As required Wheat flour dough
Keema Paratha is a variation of stuffed paratha made with spiced up minced meat. Any meat like chicken, turkey, beef, lamb or pork can be used. Soya Paratha is a delectable delight that is quite popular among Indian households. A known parantha recipe for Indians, Soya Paratha is an easy-to-make recipe that is loaded with the goodness of wheat.
Instructions to make Soya Paratha:
- In a bowl take soya granules. There should be no water. Add grated carrot, grated ginger, chopped chillies and coriander, salt and all masalas.
- Take some dough and roll it slightly and dust with wheat flour and then keep the stuffing at the centre.
- Cover it properly and roll into thick parathas and cook on pan by spreading some oil.
- Cook nicely from both the sides. Serve hot with salad and curd.
Once soaked and soft, strain the excess water out using a strainer. Especially this soya paratha, she came down to my home and taught me to do this. सोया पराठा रेसिपी- Learn how to make Soya Paratha Recipe step by step in Hindi. Find all ingredients and method to cook सोया पराठा रेसिपी along with preparation & cooking time. Original Indian Recipes by home makers, mothers, grandmothers & Indian food lovers. Drain,wash it and squeeze the water.
So that’s going to wrap it up for this special food soya paratha recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
