Beans in coconut sauce aka maharagwe ya nazi
Beans in coconut sauce aka maharagwe ya nazi

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, beans in coconut sauce aka maharagwe ya nazi. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ingredients, onions, tomatoes, ginger garlic paste, green hoho, grated carrots, dhania stems, garam masala, royco, cubes knorr, coconut creme. In your cooking pan, add some oil, then onions and fry until almost golden brown. Add in the dhania stems and let it cook while u stir.

Beans in coconut sauce aka maharagwe ya nazi is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Beans in coconut sauce aka maharagwe ya nazi is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook beans in coconut sauce aka maharagwe ya nazi using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beans in coconut sauce aka maharagwe ya nazi:
  1. Prepare Ingredients
  2. Make ready Onions
  3. Take Tomatoes
  4. Make ready Ginger garlic paste
  5. Get Green hoho
  6. Prepare Grated carrots
  7. Take Dhania stems
  8. Take Garam masala
  9. Take Royco
  10. Prepare cubes Knorr
  11. Take Coconut creme

Add the kidney beans, coconut milk (reserving some as a garnish if you like) and half a cup of the cooking water. Add a little more of the cooking water. This is a popular African dish posted by chef Keith Famie. Cook time does not include the time for the beans to soak overnight.

Instructions to make Beans in coconut sauce aka maharagwe ya nazi:
  1. In your cooking pan,add some oil,then onions and fry until almost golden brown.
  2. Add in the dhania stems and let it cook while u stir. Now add the hoho and carrots. Fry for a few minutes and add in your tomatoes and the ginger garlic paste.
  3. Let them cook until the tomatoes release their juices. Add in your spices and a little water,mix and cover. Let it simmer for a couple of minutes.
  4. Now uncover and add in your pre boiled beans. I used yellow beans. Add salt and a little water. Give it one mix and let it cook.
  5. Then add your coconut milk,stir and cover for a minute. Add your dhania leaves and mix well then your beans are ready.
  6. I served mine with Rice and guacamole. Enjoy.1.

Sweat the onions, tomatoes and garlic until tender. Add the onion mixture to the beans. Maharagwe ya nazi is a hearty homely meal among Kenyans in the coastal region. I hope you try and like this recipe🌻. katma. This is a recipe that i will be trying soon, your beans turned out so well,looks yummy.

So that’s going to wrap it up for this exceptional food beans in coconut sauce aka maharagwe ya nazi recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!