One Sheet Sausage and Shrimp
One Sheet Sausage and Shrimp

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, one sheet sausage and shrimp. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

One Sheet Sausage and Shrimp is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. One Sheet Sausage and Shrimp is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook one sheet sausage and shrimp using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make One Sheet Sausage and Shrimp:
  1. Prepare 16 Oz Raw Large Shrimp, Peeled, Tail Off
  2. Take 14 Oz Smoked Sausage, Sliced
  3. Prepare 1.5 Petite Red Potatoes
  4. Get 3 Corn Ears (cut into thirds)
  5. Take 1 Stick Butter (melted)
  6. Get 1 Tbsp Old Bay Seasoning
  7. Make ready 1 Tbsp Minced Garlic
  8. Prepare 1 Tbsp Parsley
Instructions to make One Sheet Sausage and Shrimp:
  1. Preheat oven to 400 degrees Fahrenheit.
  2. In a large pot, bring water to boil and cook potatoes 10-15 minutes. Add corn and boil for 5 additional minutes.
  3. Melt butter and mix with garlic, old bay, and parsley.
  4. Combine potatoes, corn, shrimp, and sausage in large mixing bowl and toss with butter mixture.
  5. Pour mixture onto a large baking sheet and bake for 15-20 minutes or until shrimp is opaque.
  6. Serve with lemon wedges and enjoy!

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