Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, soya momos. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Soya momos is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Soya momos is something which I have loved my whole life.
Soya momos are a great substitute for any meat momos and tastes equally delectable. Learn how to make soya momos along with the popular momos chutney! Soya Veg Momos - Steamed, Protein rich and Vegan dumplings to cheer your entire family!
To begin with this particular recipe, we have to prepare a few components. You can have soya momos using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Soya momos:
- Prepare 2 cups Wheat flour
- Make ready 3 tsp Salt
- Prepare as required Black pepper
- Get 2 tsp Oil
- Get 1 cup Soya chunks
- Make ready 1/2 cup carrot
- Make ready 1/2 cup Cabbage
- Make ready 1/2 cup Capsicum
- Take 1/2 cup Onion
- Get 1 tsp Chopped ginger garlic
- Take 1/2 tsp Green chillies
- Make ready 1 tsp Soya sauce
- Make ready as required Water
The origin of momo is in Tibet, but now it is very popular all through the globe. Heat oil in a pan, add tofu and soya granules and saute for few seconds. Soya Veg Momos - A steamed dumpling recipe with protein-rich soy granules and vegetables. Learn how to make soya veg momos.
Steps to make Soya momos:
- First take a container add wheat flour,1½ -salt,1½ tsp oil mix it well by adding water as required make it a soft dough. The next step boil water by adding soya chunks boil it for 10min. Mix it well fine paste.
- Take a pan add oil heat it add Cumin seeds, green chillies, chopped ginger-garlic, onion, capsicum, cabbage, carrot fry it well but half cook add soya sauce, salt, black pepper powder mix it well and cool it down.
- Take a dough make a roll fill a stuffing cover it on top and steam it as required time I keep it for 5 mins. Serve it with momos chutney.
Tego Pina i nie tylko znajdziesz na tablicy Eating użytkownika Ewelina. Soya momos are a great substitute for any meat momos and tastes equally delectable. Watch this lip-smacking protein-rich #soya #momo recipe by India's first #Masterchef Pankaj Bhadouria. soya kofta curry, soyabean kofta recipe, aloo soyabean kofta recipe, soya keema kofta recipe, soyabean nishamadhulika.com/no_oil_recipe/vegetable_momos_recipe.html How to make Momos. Delicious Cabbage Soya Momo & Chutney Recipe Street Style Soya Veg Momo Recipe~The Terrace Kitchen.
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