Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, high protein mix flour chilla. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
High protein mix flour chilla is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. High protein mix flour chilla is something that I’ve loved my whole life. They’re nice and they look wonderful.
Besan Chilla is a tasty pancake made with Gram Flour (besan), spices, and herbs. Grated veggies can also be added to make the chilla recipe more nutritious. Besan chilla is one of the quick breakfast or brunch or evening snacks one can make.
To begin with this particular recipe, we must first prepare a few components. You can have high protein mix flour chilla using 23 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make High protein mix flour chilla:
- Take 2.5 tbsp Oats flour
- Make ready 2 tbsp Soya flour
- Prepare 4 tbsp Millet flour
- Make ready 3 tbsp Gram flour
- Prepare 4 tbsp Grated beetroot
- Prepare 1.5 tbsp Chopped onion
- Get 1 Chopped green chilli
- Get Salt as per taste
- Make ready 1/2 tsp Red chilli powder
- Prepare 1/4 tsp Chaat masala
- Make ready 1/2 tsp Garam masala
- Take 1/2 tsp Dried mango powder
- Take 1/4 tsp Anaardana powder
- Get Freshly chopped coriander
- Get 1/8 tsp Mint powder
- Take Oil as per requirement
- Take Water for making batter
- Get For beetroot raita:
- Prepare 80 gm Beaten curd
- Prepare 1/2 up Grated beetroot
- Prepare Salt as per taste
- Get 1/4 tsp White pepper powder
- Make ready Freshly chopped coriander
The high protein content helps to create more gluten when kneaded than a lower-protein 'all-purpose' flour, resulting in a stable dough. It is particularly good for bread rolls, loaves, bagels, and pizza bases. How to Use: High protein Baker's flour is milled specifically for baking. A high protein, high fibre breakfast, lunch Chickpea Flour Pancakes.
Instructions to make High protein mix flour chilla:
- Take oats flour and soya flour in a bowl.Add millet flour and gram flour to it.Mix with the help of spoon.
- Add water little by little and set the consistency of the mixture.Add beetroot,onion and green chilli and salt to it.Mix and add fresh coriander also.Give it a nice mix.
- At last add all spices and mint powder.Mix well.
- Heat a non stick tawa and drizzle some oil on it.Pour a ladleful of batter and spread evenly.
- Cook on medium flame for 5 minutes and flip.Cook for another 7-8 minutes from another side.
- Meanwhile prepare beetroot raita by adding grated beetroot to the beaten curd.Add some salt and white pepper to it.Garnish with chopped green coriander.
- Transfer in a serving plate.Serve with healthy beetroot raita and enjoy.Dont worry for little cracks in chilla because they are natural as all the flours used in recipe is gluten free.
A savory pancake begging to be eaten with pickles and chutneys or yogurts and cream. Add the flour, water, turmeric, salt, pepper and chili flakes (if using) to a mixing bowl and give it a quick blend using a food processor or blender. The Best High Protein Flour Recipes on Yummly Slow-roasted Beef Tenderloin With Red Wine Mushroom Sauce, Oven-baked Swiss Steak, Low-sodium Baked Chicken Tenders. Besan chilla are savory pancakes made with gram flour.
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