Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, homemade creamy mushroom soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Homemade creamy mushroom soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Homemade creamy mushroom soup is something that I have loved my entire life.
Creamy mushroom soup is such a hearty and warming soup and so good for a winter day; this smooth mushroom soup recipe has intensely earthy flavours. Creamy mushroom soup recipe for you. Now make your mushroom soup in style.
To begin with this recipe, we must prepare a few ingredients. You can cook homemade creamy mushroom soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Homemade creamy mushroom soup:
- Take 1/2 onion
- Get 200 g mushrooms
- Get 1 spoon butter
- Get Salt
- Make ready Pepper
- Prepare 3 spoons Yogurt
- Make ready 1 cup milk
- Prepare 1/2 cup soya milk
- Get Fresh coriander
- Take 2 cups water
- Get 1 cube chicken broth knorr
- Make ready 2 spoons corn starch
The creamiest mushroom soup that tastes just like the canned stuff - except it's so much healthier, creamier and tastier! And I honestly don't know why it took me so long to make it because this is one of the easiest soups I have ever made. Plus, it tastes a million times better than the canned stuff! How to Make Homemade Cream of Mushroom Soup from Scratch.
Steps to make Homemade creamy mushroom soup:
- Put the butter in a pan with the onions and saute for 2-3 mins. Add the cut mushrooms and saute for 3-4 mins and take off the fire.
- In another pot put 2 cups water with chicken broth and mix. Put in the yogurt, milk and soya milk, and add some corn starch until it becomes creamy.
- Add the mushrooms and onions from the other pan and stir. Add salt & pepper and boil for 5 mins and its ready.
- Put the soup in a plate, add the fresh coriander and enjoy! Absolutely delicious..never buying ready mushroom soup again!
I've already said this, but this savory recipe is super easy to make. Alternatively, you can eat it as a side dish or a weeknight main dish! Can you imagine the earthy taste of creamy mushroom soup in a homemade artisan bread. Melt butter in large frying pan. Add in onions, garlic, and mushrooms.
So that is going to wrap it up with this exceptional food homemade creamy mushroom soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
