Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crispy shrimp with mayonnaise sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Crispy Shrimp with Mayonnaise Sauce is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Crispy Shrimp with Mayonnaise Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.
Copycat Guthrie's Dipping SauceCDKitchen. worcestershire sauce, mayonnaise, black pepper, ketchup, garlic powder. This mayonnaise shrimp is a combination of crispy shrimp and sweet lemon mayonnaise sauce. After I brought it home, I realized I had too much shrimp!
To begin with this particular recipe, we have to first prepare a few components. You can have crispy shrimp with mayonnaise sauce using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Shrimp with Mayonnaise Sauce:
- Prepare 300 g Shrimp or prawns
- Get 1/4 Lettuce
- Take (Seasonings Shrimp)
- Take 1/3 Tsp Salt
- Make ready 1/3 Tsp White pepper
- Take 1/3 Tsp Sesame oil
- Take 1 Tbs Egg white
- Get 1 Tbs Starch and water
- Make ready (Mayonnaise sauce A)
- Make ready 100 g Mayonnaise
- Make ready 20 g Condensed milk
- Prepare 1 Tsp Lemon juice
- Get 1/4 Tsp Salt
- Take (Mayonnaise sauce B)
- Make ready 50 cc Chicken broth
- Prepare 1/5 Tsp Salt
- Prepare 1/5 Tsp Sugar
- Take 1/5 Tsp White pepper
- Make ready 1 Tsp Starch and water
- Take (Clothing seasonings)
- Make ready 1 Tbs Egg
- Prepare 2 Tbs Starch
Add shrimp and toss to coat with the sauce. Budget-friendly crispy shrimp tossed in a creamy, sweet sauce topped with caramelized walnuts! Tastes just like take-out, but BETTER! I'm kind of a sucker for Chinese food.
Steps to make Crispy Shrimp with Mayonnaise Sauce:
- Peel and take all shells from shrimp then cut open on the back side a little. Wash it and drain then pat dry with paper towel.
- Mix all the mayo sauce A's ingredients in a bowl then mix it well and keep it side. Put the shrimp in the other bowl and add all seasonings shrimp on it then mix it.
- Heat the oil for deep fried to be 160 ℃. Put the clothing seasonings into the shrimp bowl and mix it before you cook deep fried.
- Deep fried it all but shrimp becomes hard when overcooked, so it should be done when the clothes are crisp.
- (Sauce) Put all sauce B when once boil it add sauce A into a pan. Add the crispy shrimp on it and mix it lightly with low heat.
- Presentation with shredded lettuce, this is it !! The cooking video is below ↓
- ”Coozy Life Shrimp" on my YouTube channel, if you like this recipe please thumbs up !!
I could eat it on any given night, and whenever we order take-out, the honey walnut shrimp must always be ordered. Leng Hong Kien (Mayonaise Udang / Sweet Mayonnaise Shrimp) - Succulent tiger shrimp are fried in crispy batter and then coated with finger-licking good sweet mayonnaise sauce. Shrimps are fried in crispy batter and what makes it irresistible (at least to me), is the sweet mayonnaise sauce. Meanwhile, mix together the mayonnaise, milk, pineapple and lemon juice in a bowl. Cover and place in the refrigerator and chill one hour, or until the sauce becomes firm.
So that’s going to wrap this up with this exceptional food crispy shrimp with mayonnaise sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!