Potato & Leek Soup
Potato & Leek Soup

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, potato & leek soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Potato & Leek Soup is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Potato & Leek Soup is something that I have loved my entire life. They are nice and they look wonderful.

The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Wild potato species, originating in modern-day Peru, can be found throughout the Americas, from the United States to southern Chile. Potato is an instant messaging tool focused on security.

To get started with this particular recipe, we must first prepare a few ingredients. You can have potato & leek soup using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Potato & Leek Soup:
  1. Make ready 4 Potatoes
  2. Take 2 Leeks
  3. Prepare 3 Mushrooms
  4. Take 1/2 Large Onion
  5. Prepare 4 Cloves Garlic
  6. Get 1 Celery Stalk
  7. Prepare 4 Slices Thick Cut Bacon
  8. Take 4 1/2 Cups Chicken Stock
  9. Make ready Black Pepper
  10. Make ready Seasoned Salt
  11. Get Creole Seasoning
  12. Prepare Parsley Flakes
  13. Prepare Parmesan Cheese
  14. Get 4 Tbs Butter
  15. Make ready Half & Half

The potato (plural form: potatoes) (Solanum tuberosum) is a perennial plant of the Solanaceae, or nightshade, family, grown for its starchy tuber. Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. A perennial plant in the nightshade family that was first cultivated in.

Steps to make Potato & Leek Soup:
  1. Get a pot of water boiling for the potatoes immediately. Bring to a boil while washing and prepping veggies. Slowly cook bacon while preforming afore mentioned tasks.
  2. Remove bacon and allow to drain. Place veggies into bacon fat and sauté. Season. After sweating vegetables, add in chicken stock. Bring to a boil, then a slow simmer.
  3. Remove potatoes and mash with butter and Half & Half. The amount of liquid will depend on the size of the potatoes. Feel it out. Season. Add mashed potatoes to soup and whisk in.
  4. After brought back to a simmer, add in Half & Half. Use enough to make it change color. Chop three slices of bacon and add to soup. (If you don’t have enough Chicken Stock, you can use some of the potato water, by the way).
  5. Plate. Finish with parsley flakes, a bit of grated Parmesan cheese and some of the remaining piece of bacon.

Borrowed from Spanish patata, itself borrowed from Taíno batata. (UK) IPA(key): /pəˈteɪ.təʊ/, [pʰə̥ˈtʰeɪtʰəʊ]. (General American) enPR: pə-tāʹtō, IPA(key): /pəˈteɪ.toʊ/, [pʰə̥ˈtʰeɪɾoʊ], [pʰə̥ˈtʰeɪɾə]. Examples of potato in a Sentence. She's growing carrots and potatoes in her garden this year. Recent Examples on the Web Fresh produce takes the place of potato chips and soda. potato. A word used by some people to describe themselves in a humorous way.

So that’s going to wrap this up for this special food potato & leek soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!