Chalupa-Joes or Sloppy Chalupas
Chalupa-Joes or Sloppy Chalupas

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, chalupa-joes or sloppy chalupas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chalupa-Joes or Sloppy Chalupas is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Chalupa-Joes or Sloppy Chalupas is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chalupa-joes or sloppy chalupas using 22 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chalupa-Joes or Sloppy Chalupas:
  1. Make ready Meat
  2. Take 1 pound ground sirloin
  3. Prepare 1 large onion
  4. Get 1/4 pound smoked sausage
  5. Make ready 3 ounces sliced bacon
  6. Get To taste salt
  7. Take 1 tablespoon minced garlic
  8. Get 1 cup pasta sauce I used Mids Italian sausage sauce
  9. Make ready Chalupa fried bread
  10. Get 1 teaspoon granulated garlic powder
  11. Get 1 tablespoon sugar
  12. Make ready 1 teaspoon granulated onion powder
  13. Prepare 1 cup buttermilk
  14. Get 1/2 teaspoon salt
  15. Get 1 tablespoon butter diced
  16. Get 2-1/4 cup self rising flour
  17. Get As needed peanut oil to fry in
  18. Get Toppings
  19. Take 2 large avocados
  20. Get To taste salt
  21. Get 1 large lemon
  22. Make ready To taste shredded Parmesan cheese
Steps to make Chalupa-Joes or Sloppy Chalupas:
  1. Fry the bacon crisp, keep the drippings. Take casing off the sausage, and chop well. Crumble the bacon.
  2. Chop the onions. Fry them in the bacon drippings. Add the sausage and ground sirloin. Season with salt and minced garlic.
  3. Drain the meat mixture, then add the sauce and crumbled bacon. Turn down low stirring then cover. Continue to simmer for 15 minutes. Heat the oil for frying chalupas.
  4. Mix all the chalupa ingredients except the oil to fry in. Knead and form a ball.
  5. Separate the dough into equal sized balls. Roll out into disc.
  6. Fry 2 minutes on first side then about a minute on side 2.
  7. Move to a paper towel to absorb excessive amounts of oil. Repeat till done.
  8. Slice the avocados squeeze the lemon over the avocado slices and salt. Add the cheese.
  9. Add some of the meat sauce to the chalupa and top with toppings.
  10. Serve I hope you enjoy!

So that’s going to wrap it up for this exceptional food chalupa-joes or sloppy chalupas recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!