Soya chaap and rice
Soya chaap and rice

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, soya chaap and rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Soya chaap and rice is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Soya chaap and rice is something which I have loved my whole life. They are fine and they look fantastic.

Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video. Punjabi Soya Chaap Recipe is an excellent vegetarian dish packed with proteins and real chicken like flavours. Serve Punjabi Soya Chaap Masala with chapati, rice or lachha paratha.

To get started with this particular recipe, we have to first prepare a few components. You can have soya chaap and rice using 16 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Soya chaap and rice:
  1. Take For chaap
  2. Take 2 onions
  3. Get 4 tomatoes
  4. Take 1 cup cream
  5. Prepare 1/2 cup curd
  6. Make ready 2 tsp soya chap masala
  7. Get 1 tsp garlic and ginger paste
  8. Get 1 cup milk
  9. Get To taste salt
  10. Make ready 1/2 tsp red chilli powder
  11. Make ready 1/2 tsp turmuric powder
  12. Make ready For rice
  13. Get 1 glass rice
  14. Prepare 1 tsp cumin seeds
  15. Get as needed Oil
  16. Take To taste salt

Have it with rice, roomali roti or just like that, and it's more than filling. And it is used to prepare vegetarian meat-like curries or coated in tandoori masala and grilled to serve as a snack. You can say it's is a fantastic protein source for the vegetarians. Serve soya chaap curry along with rice, roti or chapathi.

Instructions to make Soya chaap and rice:
  1. Firstly boil soya chaap for 2 to 3 min for soften.
  2. Make Onion puree and tomato puree.
  3. Take a wok and add oil and Onion puree in it and saute for 2 min and cook still it becomes brown.
  4. And add tomato puree in it.
  5. Then add salt, Mirchi powder, haldi powder and soya chaap masala to taste.
  6. Add 1/2 cup curd.
  7. Then add cream in it and cook.
  8. And mix them well and cook it.
  9. And add milk and cook for 5 min.
  10. And then add soya chaap and it's ready in 2 3 min.
  11. For rice:-
  12. Take a pressure cooker and add oil and cumin seeds and saute.
  13. Add 1 glass rice and 2 glass water.
  14. Then add salt to taste and mix well.
  15. Then it's ready in 4 5 min.
  16. Now it's ready to serve and garnish with paneer and coriander. It's too yummy😍😍

Soya Chaap is basically made of soya bean and it mimics the texture of meat amazingly thus it a delicious treat not just for vegetarians but meat lovers too. Tandoori Style Soya Chaap Curry is a spicy dish where tandoori style marination plays the key role and make the chaap even more tender packed. विधि - How to Make Soya Chaap Curry. Place chaap chunks in hot oil. Fry the chunks until they turn slightly brown in color and take them out in a plate. Soya chunks recipes - Raks Kitchen.

So that’s going to wrap this up for this exceptional food soya chaap and rice recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!