Soya keema matar
Soya keema matar

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, soya keema matar. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Learn how to make vegetarian soya keema matar. Soya Keema recipe is for all vegetarian who loves Keema. It is very easy to cook and this tastes great with.

Soya keema matar is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Soya keema matar is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook soya keema matar using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Soya keema matar:
  1. Take 1 cup soya granules
  2. Get 2 medium size chopped onions
  3. Prepare 3/4 cup skimmed milk
  4. Make ready 8 cloves chopped garlic
  5. Make ready 1 inch grated ginger
  6. Prepare 2 chopped green chilles
  7. Take 1/4 tsp turmeric
  8. Get 1 tsp cumin powder
  9. Take 1 tsp coriander powder
  10. Get 1 tsp kitchen king masala
  11. Make ready 2 tsp red chilli powder
  12. Take 1 tsp garam masala powder
  13. Get 1/2 tbsp lemon juice
  14. Prepare 3 tbsp oil
  15. Take 1/2 cup green peas
  16. Get to taste Salt
  17. Prepare 1/4 cup coriander leaves

Soya Keema Masala Recipe is a delicious vegetarian keema recipe made with soya and peas and masalas like red chilli powder, coriander powder and garam masala. Keema Matar Recipe, Learn how to make Keema Matar (absolutely delicious recipe of Keema This Keema Matar recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. This easy vegetarian keema matar masala is prepared with soybean granules. The dish we are preparing is called vegetarian keema matar masala or soya keema masala.

Steps to make Soya keema matar:
  1. Soak soya granules in milk for 1/2hr
  2. Heat a pan, add oil & chopped onion,salt saute till lightly brown
  3. Add garlic and cook for a min, add ginger,then add all masala powders and 2tbsp water
  4. Stir well and cook for 2mins. Add peas and 1/4 cup water & mix well. Cover & cook till peas are nearely done. Add soaked soya granules along with the milk & cook till almost dry
  5. Add coriander leaves, lemon juice and mix well
  6. Switch off the flame
  7. Serve hot with rotis, naans, parathas

Cлушайте онлайн и cкачивайте песню Vegetarian Keema Matar Soya Keema By Vahchef MintsRecipes HINDI. Keema Masala Recipe Veg Soya Kheema Restaurant Style Qeema. Add Soya granules along with the milk and cook till almost dry. Add corinader leaves, salt, garam masala powder and lemon juice and mix well. Soya granules cooked with green peas in spicy onion tomato masala.

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