Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, tomatoes stew. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Tomato stew is one of the most popular stew recipes from Nigeria, it is easy to make and I would include this recipe on my list of "easy Nigerian foods". Reason for this would be that the ingredients. This classic hearty beef and tomato stew is true comfort food at its finest!
Tomatoes stew is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Tomatoes stew is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tomatoes stew using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tomatoes stew:
- Make ready 10 big balls of fresh red tomatoes(pls red oh)
- Get 5 fresh red pepper
- Take I big ball of onion
- Make ready Tomatoes paste
- Prepare Spring onion(optional)
- Get Ingredients(curry,thyme,rosemary,all purpose seasoning,)
- Get 2 Maggie cubes
- Make ready Onga(optional)
- Make ready Paprika(optional)
- Make ready to taste Salt
- Prepare Meat stock
- Get And of course our meat and fried fish
Cover the saucepan with the lid and adjust the temperature to moderate-high. If you're looking for a quick and easy and comforting meal, I think you should totally consider this Tomato Basil Chicken Stew. The recipe for stewed tomatoes is made with fresh tomatoes, salt and pepper, butter, and sugar. Basic Stewed Tomatoes With Fresh Tomatoes.
Steps to make Tomatoes stew:
- Firstly wash and blend your tomatoes & pepper then cut your onion in two half’s put one half in the blender and dice the other half,then pour in a pot to cook more like to drain the water out of your tomatoes purée….
- Next when the water is all dried up you add your groundnut oil,tomatoes paste and fry(avoid the tomatoes purée from burning so you could use same pot but if it did you then have to change the pot) add your diced onion and if you have diced spring onion you add them now fry for sometime and add your meat stock water(try not to over add from avoiding the stew from getting really watery)taste and add more ingredients if you are not ok with the taste of the stock water….
- Taste and add more ingredients if you are not ok with the taste of the stock water,also add your onga,paprika,sweet pepper,hot pepper etc then cover and cook for 5mins…then add your fried fish (I usually add my meat and fry before adding my meat stock) and cook for additional 3mins and your sweet,thick,red,tomatoes stew is ready 🤗😋😋
Tomatoes and salt, simmered to stewed perfection. Homemade Stewed Tomatoes. this link is to an external site that may or may not meet accessibility guidelines. Stewed tomatoes are tomatoes that have been peeled and cooked just long enough to soften their flesh and release their flavors. The fruits keep their shape throughout this process, but become. Canning stewed tomatoes doesn't have to be boring!
So that is going to wrap it up for this special food tomatoes stew recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
