Super extra fully loaded potato skins πŸ₯“ πŸ„ πŸ§€ πŸ₯”
Super extra fully loaded potato skins πŸ₯“ πŸ„ πŸ§€ πŸ₯”

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, super extra fully loaded potato skins πŸ₯“ πŸ„ πŸ§€ πŸ₯”. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Loaded Potato Skins are an easy appetizer made with the crispy skins of a baked potato and filled with bacon, cheese, sour cream, and chives! Loaded potato skins are kind of the perfect party food. Check out these fully loaded sweet potato skins.

Super extra fully loaded potato skins πŸ₯“ πŸ„ πŸ§€ πŸ₯” is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Super extra fully loaded potato skins πŸ₯“ πŸ„ πŸ§€ πŸ₯” is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook super extra fully loaded potato skins πŸ₯“ πŸ„ πŸ§€ πŸ₯” using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Super extra fully loaded potato skins πŸ₯“ πŸ„ πŸ§€ πŸ₯”:
  1. Take 3 small potatoes
  2. Get 1 teaspoon butter
  3. Get 1 tablespoon sour cream
  4. Get Splash milk
  5. Get to taste Salt, pepper, garlic
  6. Make ready 1/3 cup diced portobello mushrooms
  7. Prepare 1/3 cup diced purple onion
  8. Take 1/4 cup shredded Colby jack cheese
  9. Get 2 strips bacon cooked and crumbled
  10. Take Parmesan cheese

These Cheesy Bacon and Kale Potato Skins are loaded with a fresh kale pesto and topped with crumbled bacon and melted cheese. Serve these super crispy, tangy potatoes on the side of your favorite grilled meats for. Garnish with coriander and spring onions and enjoy! Super-Cheesy Steak & Potato Nacho Bake.

Instructions to make Super extra fully loaded potato skins πŸ₯“ πŸ„ πŸ§€ πŸ₯”:
  1. Preheat oven to 400. Poke holes in potatoes after washing with a fork. Microwave them for 4 minutes flipping midway through. Cut in half and scoop out the centers using a spoon.
  2. Place potato skins in a lightly greased baking pan and bake 10 min. Remove skins and Mix potato filling with sour cream, milk, butter and spices. refill skins with the filling mixture.
  3. Top with diced bacon, cheese, mushrooms onion and Parmesan.

Perfect for sharing β€” this is a great back up for when the British summer rains over your. Watch how I transform potato skins that you would throw away, into an awesome lunch or snack. Recipe posted in: Flexβ„’ Meals & Snacks, Snacks, Healthy Sides & Snacks. Featuring cheese, tomatoes, sour cream, chives and of course, potatoes, this tasty snack is easy to make and easy to eat! Whip up a big batch before the next big party or game, and rest easy knowing.

So that is going to wrap this up for this special food super extra fully loaded potato skins πŸ₯“ πŸ„ πŸ§€ πŸ₯” recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!