Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, turkish pide 😋. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Making Turkish Pide for the World on a Plate Challenge. Last week, I came across Expedia's World on a Plate Challenge. Every month they feature a different country and bloggers.
Turkish pide 😋 is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Turkish pide 😋 is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook turkish pide 😋 using 28 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Turkish pide 😋:
- Make ready For dough
- Make ready 8 cups flour
- Get 2 tbsp sugar
- Get 2 tbsp milk powder
- Take 11 g yeast
- Prepare 1.5 tbsp salt
- Get 1.5 tbsp baking powder
- Take 5 tbsp oil
- Get Water as required
- Make ready For filling
- Make ready 1 onion
- Make ready 250 g mince
- Make ready 3 tbsp oil
- Make ready 1 tbsp ginger garlic paste
- Prepare 2 tbsp soya sauce
- Prepare 2 tbsp chilli sauce
- Get 1 tbsp salt
- Make ready 1 tbsp red chilli powder
- Take 1 tsp chilli flakes
- Make ready For topping
- Prepare 1 cup Chedder cheese
- Get 1 cup Mozrella cheese
- Get 1 capsicum
- Prepare 1 tomato
- Take Oregano
- Make ready Seasam seeds as required
- Take 1 egg
- Make ready Pizza sauce as required
It's absolutely deliciousl Serve with Hummus, Tabouli & Dolmades for a banquet Here is a delicious Turkish Pide Recipe to make at home where everyone can join in. Turkish pide are breads that have a centre of filling-be it beef, cheese or vegetarian. Pide is usually shaped in an oval or "boat" or round shape and is commonly described as a Turkish pizza. · Turkish Pide topped with ground beef or kiymali pide is also known as Turkish pizza. In Turkey, pide with various types of filling is sold in special restaurants.
Instructions to make Turkish pide 😋:
- First make dough by mixing all ingredients add water and make a soft dough,grease a bowl put dough in it cover it and put it on warm place for 2 hours
- Heat oil in pan saute ginger garlic paste add onion and fry it till pinkish,then add mince and cook for 4,5 minutes
- Add all spieces and sauces and cook on medium flame until mince fully done if needed add half cup of water
- Take out dough punch it down make medium size ball take one ball roll it in oval shape,apply pizza sauce,put cooked mince
- Fold it's edges inwards, put Mozrella and cheddar cheese, capsicum tomato chunks,egg wash with beaten egg, sprinkle seasam seeds, preheat oven for 15 minutes and then bake Turkish pide for 25 minutes
- Turkish pide is ready serve it with ketchup
This Turkish pide bread is delicious and easy to make at home. Pide is great to serve with mezzes and dips or mop up the delicious juices of casseroles and stews. This recipe is adapted from Ghillie. Turkish Pide: A savory bread baked with feta cheese, parsley, mozzarella and sprinkled with nigella I did add a little chopped baby spinach and spring onion to the parsley…amazing😋 thanks for a. Was given the wrong pide (ordered lamb got pumpkin) this time which the kids were pretty devo about.
So that’s going to wrap this up for this exceptional food turkish pide 😋 recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
