Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, homemade egg tofus. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Homemade Egg Tofus is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Homemade Egg Tofus is something which I have loved my entire life.
#easytofu #chinese cooking #egg recipe Making really smooth & nice Tofu is quite challenging for most people. Why make tofu when you can buy it? Soya milk can be homemade or store bought soya milk.
To get started with this particular recipe, we have to prepare a few components. You can have homemade egg tofus using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Homemade Egg Tofus:
- Make ready 5 eggs (about 255 gr)
- Prepare 450 ml unsweetened soya bean milk
- Make ready 1/4 tsp salt
- Get 10 gr corn flour
I changed some steps and added salt. So there you go, just be aware of your cooking temperature and you can make this dish yourself and wow your family and friends. Egg tofu (蛋豆腐), as its name suggests, is made a type of savoury tofu flavoured with egg. It is usually (if not always) available in the tube form.
Steps to make Homemade Egg Tofus:
- Prepare all ingredients. Soya milk can be homemade or store bought soya milk. Prepare baking pan, layer it with baking paper and spray some oil on the surface.
- Mix all ingredients together until smooth.
- Strain the egg mixture into the prepared baking pan
- Prepare your steamer. Pls cover the lid with some kitchen towel. If you forget this step, the tofu will not be smooth and will have a lot of bubbles. I forgot this step :) steam for about 20-30 minutes until the tofu is set.
- Done. If you keep it overnight in the fridge, the texture will be firmer. You can use this tofu for stir fry, soup etc.
- I cut the tofu into cubes, fry it in hot oil until a bit brownish. And stir fry the tofu with mixed vegetables. Healthy and easy!
Egg tofu has a pale golden. See more ideas about Egg tofu, Tofu, Food. This homemade Spinach Tofu is really easy to make. Coupled with more greens and Shimeiji mushrooms, this dish can. Soft, silken, creamy Egg Tofu made with eggs and dashi.
So that’s going to wrap it up for this special food homemade egg tofus recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
