Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, garlic parmesan crusty potatoes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Garlic Parmesan crusty potatoes is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Garlic Parmesan crusty potatoes is something that I have loved my entire life.
Yukon gold potatoes are pan fried and seasoned with garlic and fresh herbs. Top it off with parmesan for one hell of a side dish! Garlic Parmesan Roasted Potatoes - These buttery garlic potatoes are tossed with Parmesan goodness and roasted to crisp-tender perfection!
To get started with this recipe, we have to first prepare a few ingredients. You can have garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Parmesan crusty potatoes:
- Get Little potatoes 2-3 lbs (enough to cover tray)
- Take 1/3 cup olive oil
- Take Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
- Make ready Garlic powder
- Make ready 2 tbsp garlic minced
- Take 1/4 cup Parmesan cheese
- Make ready Touch adobo seasoning (has salt in it)
These crispy potatoes have amazing flavor and texture. They're great for a quick, healthy dinner side, Game Step-by-step photos for making Parmesan Garlic Roasted Baby Potatoes. Skip the photo tutorial - Jump These crusty, cheesy tators are simply the best and easiest potato recipe I've made. Fingerling potatoes have a natural hint of sweetness.
Steps to make Garlic Parmesan crusty potatoes:
- Preheat over to 425 °. Cover potion oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
- Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy
Roasted with Parmesan cheese and garlic, they make a delicious side that goes well with almost anything. Toss potatoes, garlic, Parmesan cheese, lemon zest, salt, and black pepper together in a bowl. Drizzle with olive oil and toss again until evenly. Roasted Garlic Parmesan Potatoes. featured in Sides for Garlic Lovers. Cut potatoes in half, then slice.
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