Potato wedges
Potato wedges

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, potato wedges. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Potato wedges is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Potato wedges is something that I’ve loved my whole life.

Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals. They're so good, they taste like the ones you'd get from a restaurant. Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties.

To begin with this particular recipe, we must first prepare a few components. You can cook potato wedges using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Potato wedges:
  1. Prepare 2 russet potatoes
  2. Get 1 tsp chilly powder
  3. Prepare 1/4 tsp pepper
  4. Get 2 tsp oil
  5. Make ready 2 tbsp corn flour
  6. Prepare Salt as required

Toss wedges in olive oil and seasonings. Crisp potatoes with the perfect seasoning combination. Everyone will love this oven baked potato wedges recipe! It's easy and they turn out amazing every time.

Steps to make Potato wedges:
  1. Preheat oven at 350 degrees F
  2. Cut potatoes into lengthy pieces
  3. Boil it in water for 3 mins and drain the water
  4. Combine chilli powder, corn flour, salt, pepper and oil. Coat potatoes evenly with this mixture.
  5. Bake at 350 degree for 15 mins one side and 10 mins other side

This potato wedge recipe is easy, spicy and a healthy alternative to French fries! They're perfect alongside almost anything and great for parties and barbeques. Russet potatoes are the best pick for potato wedges, both for their texture and size. Their thick skins and super-starchy flesh guarantee wedges with a crisp outside and fluffy insides once baked. Potato wedges are amazing snacks which are loved by everyone, I have used lemon seasoning and mint to give them fresh and delicious taste.

So that is going to wrap it up with this special food potato wedges recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!