Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, zuchinni stew. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Zuchinni stew is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Zuchinni stew is something which I’ve loved my entire life.
In a large skillet, cook beef over medium heat until brown. Stir into soup, adding more water if necessary. This Italian Zucchini Stew is loaded with fresh garden-grown zucchini, tomatoes, ground beef, potatoes and green bell pepper.
To begin with this recipe, we must prepare a few components. You can cook zuchinni stew using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Zuchinni stew:
- Make ready 1 zuchinni, thin sliced
- Get 8 oz cherizzo (or hot sausage), chopped into bite size chuncks
- Get 2 cans fire roasted tomatoes
- Make ready 2 cloves garlic, minced
- Take 1/2 red onion, sliced into chunks
- Make ready to taste salt and peper
- Take 4 oz tomato paste
When it comes to tomato sauce made with fresh tomatoes, I like to make this version. Zucchini Stew with Potatoes is a rustic Italian-inspired main dish. This vegan and gluten-free recipe is healthy and loaded with vegetables. Enjoy a warm bowl of this comforting stew on its own or with some crusty bread.
Instructions to make Zuchinni stew:
- Brown cherizzo chuncks.
- Add onions and garlic to meat, cook until onions are translucent.
- Add zuchinni, cook on medium heat 4min stirring often. Ensure all bits at bottom of pan from browning meat are part of sause.
- Add both cans of fire roasted tomatos and season then cover and cook on medium for 15min.
- Add tomato paste and simmer covered for 10 min.
- Cool for 20 min and serve.
Zucchini is a summer staple in my house. Season with basil, oregano, parsley, salt, and pepper. Layer with onion, green pepper and tomatoes. Stewed zucchini goes well with any meat, fish, or seafood that you happen to be grilling during the summer. It makes a colorful side dish that will add interest to your plate as well as fiber.
So that is going to wrap it up for this special food zuchinni stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
