Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sweet potato pie (さつまいも🍠). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Japanese Sweet Potato Pie has been a classic pastry in Japan. Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season.
Sweet Potato Pie (さつまいも🍠) is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Sweet Potato Pie (さつまいも🍠) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook sweet potato pie (さつまいも🍠) using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Pie (さつまいも🍠):
- Make ready 3 Sweet Potatoes (さつまいも Yellow Sweet Potato)
- Take 1/2 Pint Heavy Cream
- Get 2 Eggs
- Make ready 1 2/3 Cup Brown Sugar
- Prepare 1 Stick Butter
- Take 1 Tsp Nutmeg
- Take Pinch Salt
- Prepare Splash Vanilla Extract
- Make ready 2 Pie Crusts (Homemade if you’re frisky)
It doesn't require cooking the filling, as the sweet potatoes are fully baked in advance, and the pie crust doesn't require blind. Sweet Potato Pie Recipe & Video. Sweet Potatoes are used in both sweet and savory dishes. Sweet Potatoes are a Winter Squash.
Instructions to make Sweet Potato Pie (さつまいも🍠):
- Roast the sweet potatoes until knife tender. Roasting it will allow for more of the natural sweetness to be extracted. Peel the potatoes. Careful, they’re hot as coal. Proceed to mash.
- Cream the brown sugar and butter together. Add in the mashed potatoes. Heat it with the nutmeg, salt, vanilla extract and heavy cream. Mix again. Get the eggs involved lastly.
- Place in a 350F oven for roughly 55 mins. Check for doneness with a toothpick in the center. If it comes out clean, it’s done. Allow to cool to room temp. Put in the fridge for a couple hours to help it really set up for nice slices.
- There they are, all said and done. I highly recommend warming individual slices and serving with ice cream or whipped cream… OR BOTH.
There are different varieties, but I like to use the darker skinned variety (often called Yams) that has a sweet, mild flavored bright orange flesh. Why not bake a sweet potato pie instead? This recipe will show you how to make a simple pie crust and a filling for sweet potato pie. Sweet potato pies typically don't brown as much as pumpkin pies, so don't concern yourself with the appearance of the filling. Make this homemade southern heathy sweet potato pie recipe from scratch using whole, unrefined ingredients this holiday season!
So that is going to wrap this up for this exceptional food sweet potato pie (さつまいも🍠) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
