Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, paneer fingers with peanut sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Paneer fingers with peanut sauce is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Paneer fingers with peanut sauce is something that I have loved my whole life. They are fine and they look wonderful.
In this recipe, we are making grilled paneer with a separate peanut sauce using peanut butter & Coconut milk. This is one of the Thai-style recipes. Please support by subscribing the channel and give us a thumbs up if you like our videos, share the videos with your beloved.
To get started with this recipe, we must first prepare a few ingredients. You can have paneer fingers with peanut sauce using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Paneer fingers with peanut sauce:
- Prepare 250 gram paneer
- Get 2 tsp Chilli garlic ginger paste
- Get 1 tsp Soya sauce
- Get 1 tsp sesame seeds
- Make ready 1 honey
- Prepare to taste Salt
- Prepare For peanut sauce
- Take 1/2 cup peanut butter
- Make ready 1 small chopped onion
- Take 1 tsp Garlic chilli ginger paste
- Prepare As needed soya sauce
- Prepare 1/2 tsp red chilli powder
- Make ready 2 tsp honey
- Get To taste Salt
- Get 3 tsp oil
- Get 1/2 cup milk
Leave to marinate for one hour preferably in a refrigerator. This is a perfect appetizer for any parties. You could make this dish with tofu also. In the marination of the paneer you could add some lemon juice and tomato ketchup also.
Instructions to make Paneer fingers with peanut sauce:
- Cut the paneer into fingers add ginger chilli garlic paste honey soya sauce salt seesame seeds marinate it well
- After marination keep it in refrigerator for 30 mins.. We can also keep for 2 to 3 hours for paneer marination.. For sauce in a kadai add oil and chopped onion and saute it than add Garlic ginger chilli paste and again saute it
- Now add peanut buttermilk soya sauce red chilli powder salt and mix it.. Now turn of the gas and let the sauce get cool
- As sauce gets cool grind it in grinder to form smooth consistency of sauce.. Divide sauce for dipping paneer and for serving… Take out marinated paneer after 30 mins dip it in sauce and coat it with some seesame seeds
- In a pan apply some oil with brush and shallow fry the paneer… And cook it till it get crispy golden brown… Now planner is ready.. Serve it with peanut chutney and enjoy😊
- Enjoy paneer fingers😊
The paneer in this dish is crispy outside and soft inside…You. See more ideas about Paneer, Paneer recipes, Indian food recipes. Paneer Pasanda Recipe with step by step photos. Paneer Pasanda is a rich recipe of shallow fried stuffed paneer sandwiches in a smooth, creamy onion-tomato based. Perfect for spring rolls, salad rolls, Pad Thai, salads, and more!
So that is going to wrap it up with this special food paneer fingers with peanut sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
